Northern Neck BBQ in Montross, VA is renowned for its delicious traditional spareribs and slow-smoked meats cooked for twelve hours over locally sourced Hickory firewood, resulting in tender, flavorful dishes. Voted the Best BBQ restaurant in the eastern district of Virginia in 2019, visitors can enjoy a unique dining experience at The Barn.
Offering a menu featuring hickory-smoked meats like pulled pork sandwiches and St. Louis ribs, as well as seafood options such as fried catfish and shrimp baskets, Northern Neck BBQ provides a variety of mouthwatering choices. Guests can also indulge in a selection of classic sides and beverages, making it a must-visit destination for those craving bold flavors and fine traditional barbecue.
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