History
We love Malaysian food, and we love Cooke City. When this location opened up, we jumped right on it. Responding to local input, especially our soft open, we have incorporated some classic Chinese American food, like Kung Pao and egg rolls. 2020 was our best year ever, and we really appreciate how y'all's support grows every year. We love our customers! You guys rock.
Specialties
We're a small family restaurant, with comfort food from two different families. We're half Montana (burgers, key lime pies) and half Malaysia (curry, great jasmine rice, tofu, lo mein, pot stickers, yee sang). We have some great drinks like flowerade, and coconut shakes. This year we're serving Chew Pow, which is like Chinese donut holes.