Bruegger's Bagels, nestled in Minneapolis, MN, is a haven for bagel aficionados. Since 1983, they have been perfecting the art of crafting authentic New York-style bagels. Each bagel undergoes the traditional kettle-boiling and baking process, resulting in a shiny crust and a chewy interior that exudes nostalgia with every bite.
With a commitment to quality, Bruegger's Bagels uses only the finest ingredients in their recipes. The bagels are made with a simple yet perfect blend of flour, water, yeast, malt, and salt. Their cream cheese, sourced from Vermont, offers a velvety accompaniment to the bagels, available in a variety of delectable flavors.
At Bruegger's Bagels, breakfast becomes an art form with their diverse range of breakfast sandwiches. From classic combinations to bold flavors like Sriracha Honey Sunrise and Smokehouse Brisket, each sandwich features fresh-cracked, cage-free eggs nestled in a New York-style bagel, promising a satisfying start to your day.
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