In Korean, Surawon means king's kitchen, and the owner decided on this name for the restaurant as a commitment to offering exceptional food and service to its customers. So, you can count on feeling like royalty when you're dining here. With the restaurant opening only three years ago, it is fairly new, but has already built close ties with the community and many of its customers.
It takes pride in the food it serves and that starts with the ingredients. The meat is never frozen and vegetables are organic. The lunch specials are popular for their variety and value. You can choose from 14 different dishes including BBQ chicken, pork, beef or vegetables.