The New York City Sub Shop, established in 1985, is a renowned sandwich shop that originated in Jackson Hole, Wyoming. With a focus on quality, they craft their sandwiches the New York way, using premium meats and cheeses on freshly baked bread.
Expanding beyond their humble beginnings, the New York City Sub Shop now has multiple locations in Wyoming and Oregon, offering a diverse menu of hot and cold subs, made with their signature Italian bread. Whether you're craving a classic cheese steak or a vegetarian option, their sandwiches are sure to satisfy any appetite.
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