Meringue Bakery and Cafe in La Crosse, WI is a renowned establishment known for its award-winning wedding cakes, pastries, croissants, and espresso, all made from scratch with high-quality ingredients by talented pastry chefs. Owner Jen Barney's exceptional desserts have gained national recognition, with her impressive culinary skills earning her multiple Food Network Baking Championship Titles.
Visitors to Meringue Bakery can indulge in a variety of delectable treats, from seasonal specials like fresh sourdough bagels to $2 cookies and cupcakes on select days. The bakery also offers classes and a range of shippable products, showcasing a dedication to providing delicious and visually stunning desserts for all occasions.
Generated from the website