Kelman Consulting is a food consulting firm specializing in the ice cream and frozen novelty industry, offering a range of services including production management, vendor sourcing, packaging development, and quality control. With over 28 years of experience, President Tom Kelman brings extensive expertise in food manufacturing, particularly in the dairy sector, and has worked with both domestic and international companies.
The firm's comprehensive approach involves assessing and utilizing staff knowledge, considering all aspects of the project, offering new perspectives, and networking with industry specialists to solve issues, ensuring success in moving products from the conceptual stage to marketplace presentation.
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