Buckatabon Tavern & Supper Club in Milwaukee, WI offers a contemporary twist on the traditional Supper Club experience with a menu crafted from scratch, highlighting locally sourced ingredients and suppliers.
From the iconic Friday Fish Fry to the renowned “World Famous” Prime Rib and delightful weekend brunch options, Buckatabon ensures a satisfying dining experience while staying true to its Wisconsin roots.
Complementing the delectable fare is an impressive selection of libations, including the signature Old Fashioned made with locally-produced Buckatabon Brandy, along with an array of craft cocktails, specialty beers, and indulgent after-dinner ice cream drinks.
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