Known as one of West Virginia's most respected Restaurants for fine italian cuisine and top-notch service. It is locally owned and operated by the Oliverio family. This old world, stylish trattoria has been a family tradition for generations. We are open seven nights a week featuring nightly specials, homemade pastas and sauces, our famous house italian dressing and homemade breadsticks, great seafood and steaks, creative appetizers, fresh baked desserts, and our extensive wine list. For Lunch, enjoy our large selection of outstanding sandwiches including our famous hoagies and paninis, or treat yourself to a plate of angel hair pasta with our award winning meatballs and sauce. Three generations of Oliverios participate in the daily operation at the four family owned locations. From our family roots in Calabria, Italy, to your table, all the love and care that went into these family recipes is still a part of every dish. Join us today to enjoy Italian cuisine at its very best.
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