Wildflour Restaurant, located at Kahler Mountain Club in Leavenworth, WA, offers a chef-driven menu inspired by cuisines from around the world, featuring locally foraged and farmed ingredients. With a focus on hand-made pasta and a craft cocktail menu, Wildflour creates both classic Italian favorites and new culinary experiences with an international flair.
Devoted to sourcing locally and supporting the community, Wildflour works closely with farmers, foragers, artists, and musicians to provide an exceptional dining experience. The talented kitchen staff prioritizes quality of flavor and ingredients, while the knowledgeable front of the house staff ensures a fantastic dining experience for all guests.
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