Founded in 1991, Westward Seafoods is a provider of Alaskan fish and shellfish. It works in collaboration with the Marine Stewardship Council, which is a nonprofit organization. The company provides pollock, halibut, black cod, and king, snow and dungeness crab species. Westward Seafoods operates in-house labs that provide quality control services. The company offers sashimi and sushi, Japanese hokkaido sea scallops. It is a wholly owned subsidiary of Maruha Nichiro Holdings, which offers frozen food from companies, such as Akebono, Aquli and Maruha. The parent company provides medical and health materials, including sodium chondroitin sulfate, squalene and collagen. It also offers marine-based materials, dessert jellies and pet food items.
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