History
Umami Kushi catering was created after spending time working for Gonpachi a yakitori,sushi and soba restaurant located in Ginza Tokyo, Japan. After moving back to the u.s I established Ippei Japanese bistro a yakitori, sushi, and katsu restaurant in phoenix, Az shortly thereafter I relocated to Seattle, Wa where I decided to start Umami Kushi after noticing the lack of yakitori establishments in the pacific northwest. Umami Kushi is a tradition and modern yakitori/kushi yaki catering concept that focuses on trending culinary techniques, local flavors, and consistent passion for quality. Please reserve our services today
Specialties
Umami Kushi specializes in traditional yakitori and kushiyaki catering based in Seattle, Washington. Umami Kushi was created after an experience in Tokyo where I was introduced to the exciting world of yatai (street food) at the festivals and night life in Japan.