Tin Hut BBQ

54 reviews

+1 (253) 325-8868

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$11 pulled pork sandwich. Bland, dry and greasy.

1175 Center Dr

Dupont, WA 98327

+1 (253) 325-8868

http://www.tinhutbbq.com

Tin Hut BBQ is a Disabled Veteran-Owned Gourmet Food Truck, Restaurant, and Catering Business based in DuPont, Washington. They specialize in serving authentic smoked BBQ, including Carolina Style Pulled Pork, Texas Style Brisket, Southern Style Chicken, and Kansas City Style Ribs, all cooked low and slow. Their hand-crafted, homemade sides complete the BBQ experience, making it a favorite among locals and visitors alike.

Tin Hut BBQ is not only known for their delicious food but also for their exceptional catering services. They cater events of all sizes, from intimate gatherings to grand weddings and VIP functions, ensuring that every special occasion is a memorable one. With their dedication to quality and attention to detail, Tin Hut BBQ has become a go-to choice for those seeking mouthwatering BBQ and top-notch catering services in the DuPont area.

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Reviews

3.054 reviews

Steven F.

8/13/2024

In short: mediocre at best. After seeing some pretty decent lines at a local Bbq Festival, we decided to try the restaurant since it was pretty close to us. The style inside is a quick serve style...

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Daniel E.

11/13/2024

I saw this place after making a quick stop at T-Mobile and decided to get a lunch takeout. I ordered the "Carolina Style" rib plate and I am very disappointed. I immediately noticed how tough it...

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Sonia S.

11/9/2023

It has been quite a long time since my last visit. I was in the mood for something different for lunch today and placed an online order to pick up for my boss and I. Went with a two item combo...

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Annie S.

9/16/2024

Got the meat trio today from their food truck and was extremely disappointed. They were out of brisket, smoked chicken, and sausage already so all I could get were the ribs (double portion) and...

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Luis M.

6/6/2024

Where do I start , the food was as dry as beef jerky , I got the tri tip plate it looked like the meat was 2-3 days old just reheated with maybe beef tallow for flavor ,thw smoke flavor taste like...

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