The Northwest Meat Processors Association is a dedicated organization committed to the education and advocacy of the meat processing industry in Washington, Oregon, and Idaho. With strong leadership and representation in the legislative halls, they keep their members informed of important developments and matters of interest in the industry. Offering benefits such as newsletters, sausage seminars, cured meats classes, and continuing education seminars, they strive to help their members stay ahead of industry trends and changes. The association also hosts an annual convention, featuring education, exhibits, and networking opportunities for meat processors. Additionally, they have an apprenticeship program aimed at raising the level of workmanship, wages, and working conditions in the meat industry.
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