The Iron Grill in Tonasket, WA is a charming bar restaurant owned by a mother-daughter duo, renowned for their use of quality, fresh, local ingredients in dishes such as smoked meats, sliced cheeses, and homemade sauces and dressings.
With a focus on sourcing local produce, The Iron Grill offers a diverse menu featuring options like Wagyu beef, bacon cheeseburgers, pasta, Thai lettuce wraps, hand-crafted cocktails, and refreshing lemonades, providing a small-town ambiance with a big city feel for a delightful dining experience.
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