History
Our small and mighty company is owned and led by CEO Jean Thompson, a seasoned and self-taught chocolatier. Our entire chocolate line is certified Kosher, and many varieties are also gluten-free and vegan. We have a deep commitment to giving back to our roots, while also supporting and donating to organizations that better the lives of American families, specifically those groups dedicated to abolishing hunger here in the U.S. In 2012, we created the jcoco brand with a focus on feeding hungry families, at its core. For each jcoco bar sold, we donate a serving of fresh healthy food to one of our four food bank partners.
Specialties
We craft premium, all-natural chocolate bars and truffles. Woman owned, ethically sourced and locally made. Now offering tours!