Located in Seattle's Pike Place Market, Matt's in the Market offers a quintessential Seattle dining experience in an intimate setting. Executive Chef Matt Fortner finds inspiration within the bustling stalls of Pike Place Market, where he shops daily with an eye towards the seasonal bounty of the Great Pacific Northwest. Matt's in the Market has a passionately curated wine list and a full scratch bar. Matt's the Market's dedicated staff is knowledgeable, affable, and seek to create genuine connections and warm memories for every guest.
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