Inn at Ship Bay Restaurant offers seasonal menus that feature fresh, locally farmed products. We strive to use only sustainably harvested seafood, antibiotic and hormone free meats and poultry. All of our foods, breads, and desserts are created in-house, using the best products we can find. Our food is fresh, nutritious and produced daily. We make every attempt to know where our ingredients come from and feel that it makes a big difference in each dish we serve.
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