Honore Patisserie and Espresso in Seattle, WA is a beloved French pastry destination where quality and good taste meet. With over 40 years of experience, Chef Honore Amaral's dedication and passion shine through in every scratch recipe and traditional technique used to create authentic European flavors.
Working closely with local suppliers, Honore Patisserie ensures the freshest organic ingredients are used to craft buttery croissants and brioche that fill the air with irresistible aromas each morning. This charming bakery embodies a true love for French pastry, inviting visitors to start their day fresh with a taste of Paris in Seattle.
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