Franz Bakery, established in 1906 by the Franz family in Portland, Oregon, has been dedicated to baking high-quality bread with a perfect texture for over 100 years. Their timeless recipes, such as the 1906 bread, offer a delicious nostalgic flavor that continues to delight customers today.
From wholesome organic loaves to mouth-watering cookies, Franz Bakery offers a wide range of products for every occasion. With a rich history of delivering bread by horse in the 1920s, Franz Bakery has evolved into a beloved family brand known for its commitment to quality ingredients and deliciousness.
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