The Food and Nutrition Service, a division of the U.S. Department of Agriculture based in Richmond, VA, focuses on increasing food security and reducing hunger by providing access to food, healthy diets, and nutrition education for children and low-income individuals.
Through partnerships with cooperating organizations, they support American agriculture and inspire public confidence in their mission, ensuring that no eligible American goes hungry by offering programs like SNAP, WIC, and child nutrition initiatives that promote healthy eating habits for people of all ages.