History
We started out locally with a small fish market by Broad and 2nd St about a decade ago. Now, we're new and improved with the same great taste that we had 10 years ago along with new, bold flavors to kick off your seafood cravings!
Specialties
From shrimp to mussels to short-necked clams to crawfish to crab legs, we do them all! Dip them in our HOMEMADE Garlic-Butter Recipe and season them to death with our CLASSIC Cajun-y Old Bay Recipe. And showcase your talents by trying different degrees of spiciness!