FAMOUS CRISPY SPRING ROLLS SINCE 1989 - Expanded menu includes: Bun Bo Hue (Spicy Hue Noodle), Bun Thit Nuong (Grilled Pork/Chicken/Beef/Shrimp Vermicelli), Cha Ca La Vong (Northern Style Grilled Catfish), Bun Oc (Conch Noodle Soup), Goi Cuon (Summer Rolls), Pho Chay (Vegetarian Pho) and more
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