History
We got started at the Verona farmers' market with two card tables and a box of surplus vegetables in the trunk of the car. From there we grew into two farmers' markets, homestead classes, interns, baked goods, jams, pickles and soaps. In December of 2012 we opened our brick and mortar building to open The Store. What will be our next endeavor?!
Specialties
A Farm-to-Table cafe' and grocery featuring products from over 75 Virginia vendors including local beer, cider and wine. We serve breakfast, lunch and dinner using local ingredients, in season, with an international flair.