Midlothian Chef's Kitchen in Richmond, VA is a signature restaurant owned by Award-Winning Chef David Dunlap and his wife, Brittany. Chef Dunlap brings his expertise to the forefront, offering New-American dishes crafted with local, hyper-seasonal Virginia ingredients that evoke nostalgic memories for diners.
With a rich culinary background that includes prestigious roles at renowned establishments like The Inn at Little Washington and Quirk Hotels, Chef Dunlap and his family have created a welcoming dining experience at Midlothian Chef's Kitchen. Guests can expect to be treated like family, enjoy creative cocktails, and savor a food experience that sparks conversation and lasting memories.
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