Daily Chocolate is a small-batch artisan chocolate shop located in Vermont's oldest and smallest city, Vergennes. Here at Daily Chocolate, we work hard to choose the finest ingredients for our recipes. We use natural, whole foods, free of artificial flavors and colors. Our chocolate is soy-free, and all of our recipes have been modified to remove corn syrup and white sugar. We are committed to shop locally and organic whenever possible. We are happy to support our local farmers by using Monument Farms dairy, local Vermont maple syrup, Lincoln Peak Wine, Cabot Creamery's butter, and our very own backyard honey. Here at Daily Chocolate, we are committed to keeping our ideas fresh, our flavors inventive, and our look beautiful, all while sourcing ethically and finding smart, sustainable solutions.
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