Back Roads Granola is a family-owned organic bakery based in Brattleboro, Vermont, dedicated to producing delicious and healthy granola using premium organic, gluten-free ingredients. Their products are certified glyphosate residue-free, non-GMO, and vegan, with no added sugar or salt, and made with sunflower oil instead of canola oil.
Committed to providing clean and wholesome options, Back Roads Granola takes pride in offering a truly clean product line that is shipped fresh from the oven directly to customers. Their mission includes supporting causes that promote health and well-being, while adhering to industry standards in gluten-free production to ensure the highest quality for their customers.
Generated from the website