History
Tiny Pies is family owned and operated by the mother / daughter duo, Amanda Bates and Kit Seay. Tiny Pies started at the farmers market in 2011 and has grown organically since with the support of the local Austin community. Tiny Pies opened their first brick and mortar shop in 2014 in the trendy LowBurn District on Burnet Road. The S. Lamar shop opened in April 2016. Austin residents since 1976, Amanda and Kit are thrilled to be able to work and live in the city that they love!
Specialties
Farm fresh goodness in the palm of your hand. Tiny Pies are baked fresh daily with the highest quality natural ingredients sourced locally whenever possible. The menu changes seasonally based on what we can source at local farms. We offer both sweet and savory (pot pie) selections. All are vegetarian. Vegan and gluten friendly options available.