The Red Vault Bistro is a hidden gem nestled less than a mile from I-10 in Flatonia, Texas. Housed in a 140-year-old historic building with modern fixtures, this charming bistro proudly serves the finest and freshest ingredients, lovingly made to order, and strives to use USDA Organic ingredients whenever possible.
Under the guidance of Master Chef Gabriel, who studied in Switzerland and has worked in top restaurants worldwide, and with the warm hospitality of his partner Elizabeth, guests can expect a memorable dining experience in a beautifully restored setting where old and new worlds meet. Listed on the National Register of Historic Places, the Red Vault Bistro has risen from the ashes after a devastating fire in 2017, showcasing the love and determination of its owners to create a special place for all to enjoy.
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