Sari-Sari is a family-owned and operated Filipino restaurant and market located in San Antonio, TX. Known for their deep-fried pork belly and 5-pound crispy pata, Sari-Sari offers a variety of traditional Filipino dishes that transport diners to a familiar place or one yet to be discovered.
With a quaint and undiscovered charm, Sari-Sari embodies the feeling of home, serving up full-bodied flavors and recreating traditional recipes in the kitchen of epicure, Adam Valenzuela. Starting as a small oriental market operated out of the family's garage, Sari-Sari has grown into a beloved local establishment that shares the rich culture and cuisine of the Philippines with the community.
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