We're a casual restaurant serving Neapolitan style pizzas. Expect a thin, crispy bottom crust with slightly blistered and chewy outer crust. We use premium ingredients: flour and tomatoes from Italy, first cold-pressed olive oil from California, fresh vegetables, house-made dressings, and all-natural meats. We invite you to our table with our family as we share in making pies that connect well past your neighborhood and become part of your everyday.
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