Meson Maya is a Spanish Latin American restaurant located in Dallas, TX, offering a menu filled with delectable dishes such as Halibut in tarragon cream reduction with jumbo shrimp and crab, Prime Beef Tenderloin with seared foie gras and Gruyère cheese mashed potato, and Texas Raised Iberico Suckling Pig with fingerling potato and greens. With an impressive wine list of over 500 selections, including those from Bodegas Pinea, guests can indulge in a culinary experience that transports them to the flavors of Spain.
Recognized by Wine Spectator for its exceptional wine program, Meson Maya is a go-to destination for wine enthusiasts, with a wine inventory of over 4,200 bottles. The restaurant also hosts wine dinners, featuring renowned winemakers and sommeliers, providing guests with the opportunity to savor exquisite food and wine pairings. Whether it's a romantic dinner or a special event, Meson Maya promises a memorable dining experience.
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