Krawfish Kai is a start-up company founded by two friends from Louisiana and Texas, dedicated to crafting authentic Louisiana Cajun and Creole cuisine as well as Texas BBQ with a kick. Their menu features a wide range of mouth-watering dishes, from old-style Louisiana crawfish recipes to delectable Creole and Cajun flavors, alongside beautiful briskets, side-sticking ribs, and other tantalizing BBQ options.
With a focus on delivering the finer tastes in everything they produce, Krawfish Kai offers an array of delectable dishes such as incredible gumbo, jumping jambalaya, smoking sausages, roasted chicken, and more. Whether you crave the flavors of Louisiana or the smoky goodness of Texas BBQ, Krawfish Kai promises to keep you coming back for more with their special culinary creations.
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