Keeton Beef is a fifth-generation operation located in Ivanhoe, Texas, known for providing high-quality, ranch-fed beef that is free from antibiotics and hormones. Their cattle are raised with low-stress management practices, pasture-raised, and finished on grass and silage harvested from their own crops. With a minimum dry-aging period of 14-21 days, their meat is vacuum-packed and frozen to ensure optimum freshness.
Offering a wide range of products, including steaks, roasts, ground meat, and specialty items like bacon-wrapped filet and beef tongue, Keeton Beef is committed to delivering USDA-inspected meat that meets the highest standards. With their dedication to quality and sustainable farming practices, Keeton Beef is a trusted source for those seeking delicious and wholesome beef products.
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