History
K-Pop Ramen was established by Tuoc Nguyen and bring Korean-style ramen to the public. Head chef and owner Tuoc Nguyen sought to build dining experience inspired by traditional ramen flavors like tonkotsu, shoyu, and miso, but with a Korean-flavored twist. Today, K-Pop Ramen caters to Dallas's ever-growing demand for bold Korean flavors, fast service, and excellent food.