Chef Janel Fields, LLC, formerly known as Field of Greens DFW, is a traveling culinary architect based in Dallas, Texas. With a focus on fresh and healthy cuisine inspired by her multicultural upbringing, Chef Janel Fields brings her extended knowledge in biochemistry and cherished family recipes to create savory dishes that cater to diverse palates, allergies, and health concerns.
Offering a diverse range of services including private chef services, private event catering, brand campaign partnerships, corporate events, cooking classes, consultations, and mentorship programs, Chef Janel Fields is dedicated to implementing fresh and healthy creative cuisine one dish at a time.
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