Fernando’s offers the rich culinary experiences of Spain, Italy, Mexico and South America all under one roof. Diners are treated to daily specials, as well as menu items all prepared with fresh ingredients that Fernando picks up from his daily visits to the markets. South American steaks, Latin fusion dishes and pastas are some of the standouts on the menu. you should never be surprised to see Fernando waiting on tables and taking care of his guests. Not only is he the owner and manager, he is the chef, host, waiter and even bus boy on occasion. Zagat rated from 2008-10, Fernando's also has private rooms available and is a great location for private parties or events. Pay Fernando and his staff a visit in Sugar Land soon!
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