Ellens Cafe in Spring, TX was established in 2015 by Chefs Matthew T. Lynn, CEC and Jessica D. Lynn, NTP, who bring over 30 years of combined experience in the restaurant and hospitality industry. With a dream to own a quaint restaurant in a historical district, they have traveled and worked at renowned establishments across the United States, infusing their menu with a blend of global influences and southern hospitality.
Featured in "Dang That's Good - Best Restaurants in Texas," Ellens Cafe offers a dining experience rooted in the culinary expertise of its owners, who met at the Culinary Institute of America and have since brought their passion for food to the heart of Old Town Spring. Guests can enjoy a taste of their journey through diverse culinary landscapes, all while savoring the comfort of home-cooked meals crafted with care and creativity.
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