The Department of Agricultural Economics at Texas A&M University offers a range of degree programs that provide students with a world-class education in various fields such as sales, agribusiness, public policy, finance, entrepreneurship, marketing, and environmental policy. With renowned scientists leading their research centers and labs, the department is at the forefront of discovering knowledge related to food, agriculture, economics, and policy. With over 1,300 enrolled students, the department is dedicated to training the next generation of business leaders and economics professionals.
Texas A&M University's Department of Agricultural Economics has been recognized for its excellence, ranking as the second-best school for agricultural business majors in the nation and the top-ranked institution in Texas. The department offers individualized support through a highly dedicated teaching faculty, caring staff, and student advisers, ensuring that students receive the most from their learning experience. With a focus on growing leaders of character, the department provides opportunities and experiences that challenge and develop students into future industry leaders.
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