The Coronado Club in Houston, TX is a prestigious private dining club offering luxurious comfort, exceptional dining, and impeccable service in the heart of downtown. Established in 1956, it has been a gracious gathering place for generations of Houstonians, providing a welcoming retreat for friends and colleagues.
Under the guidance of Executive Chef Robert Greene, the Coronado Club stands out with its globally inspired culinary program, sourcing bespoke ingredients from small farms and family-owned fishing boats. The club's menus are crafted to delight and inspire, showcasing hand-grown, hand-picked ingredients that create unforgettable dining experiences.
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