History
Jeff Brooks opened this franchise in September of 2002. Jeff Brooks is from the original team that opened up the first Berryhill on Revere Street. Jeff Brooks is the creator of many of the menu items. Jeff continues to run Berryhill Sugar Land in a very hands-on fashion!
Specialties
Famous Fish Tacos and the best queso anywhere. Food Network featured Spinach Tamales and Burritos like no others. Lots of vegetarian menu items. Award winning Tres Leches. 22 beers on tap and Cheers like bar atmosphere. Fresh Mex, not heavy and greasy!