Specialties
Ashim's Hibachi Grill fast-casual restaurant will introduce Japanese Hibachi style of cooking, Korean POK Bowl style of cooking, also fast-casual restaurant will serve Thai rolled iced cream to downtown Fort-Worth, Texas and neighboring areas. Company's industry based on fast casual dining system similar to quick-service restaurant (QSR) and relies on efficient operations and high volume sales. Establishment will offer food services to guests in combination with selling alcoholic beverages, providing carry out services and entertainment while preparing the food. Guests will order and pay for their meal at registrar counter or self-order kiosks and seat themselves, and staff will clean and deliver food to guest's table. Mr. Sam Ashim has fifteen years of experience in restaurant industry. He grew up helping and working for family owned restaurants, and has developed and gained extraordinary skills in service/hospitality industry.