History
I began crafting baked goods in 1975 and continued my studies under a skilled European Master Baker. After working abroad and returning to the US, I worked in bakery manufacturing and operations. I decided to leave the corporate world and branch out with Lovin' From the Oven in 2014. Most of my well-known specialties include fresh-baked Quiches, hand crafted croissants, pastries, and fresh seasonal items.
Specialties
Specializing in European pastries, quiche, tarts, cinnamon buns, and other baked goods. Based in Nashville, TN you can find us at the following locations below: Tuesdays - East Nashville Farmer's Market (3:30-6:30pm.) Wednesdays - Green Door Gourmet Market (4:00-7:00pm) Saturdays - Richland Park (9:00am - 12:00pm) We also accept orders placed via phone/email with morgan@lovinfromtheoven.info.