Welcome to Folk! We are a casual neighborhood restaurant nestled in the heart of East Nashville. Guided by acclaimed chef and Rolf & Daughters' visionary Philip Krajeck, our menu is seasonal with an emphasis on produce from our farmer friends and local purveyors. You’ll find vegetable-forward dishes, large format selections, and our naturally leavened pizzas. Our bar program aims to provide food-friendly beverages with an ever-evolving natural wine list, craft beer, and specialty cocktails. We’re honored to be recognized as a semifinalist for the prestigious James Beard Best New Restaurant award as well as being named one of Bon Appétit's 50 Best New Restaurants.
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