Founded in 1921, Boyette's Dining Room is located in Tiptonville, Tenn. and seats over 300 people. The food is regional cuisine, consisting of southern fried catfish, country ham, fried chicken, steaks, homemade hushpuppins, country vegetables, snacks, salads, sandwiches, beverages, kid's menu, beer and desserts. All the main meals include French fries, onion rings, slaw and choice of green beans or white beans. Boyette's Dining Room also caters to meetings and special occasions. The restaurant receives guests from all over a four state area plus many other countries, including New Zealand, Luxembourg, Russia, Vietnam and South Africa.
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