Hannibal's Kitchen is a family-owned and operated restaurant in Charleston, SC that has been serving up delicious soul food cuisine for over 40 years. Despite its lack of fancy atmosphere, the restaurant more than makes up for it with its mouthwatering dishes that are full of flavor. With a focus on authentic Gullah and Geechee style seafood and soul food, Hannibal's Kitchen offers a unique dining experience that showcases the rich culinary heritage of the local culture.
Owned by L.J. Huger and now managed by his daughter Sani Huger, Hannibal's Kitchen is dedicated to preserving the rich Gullah culture and history of Charleston. The restaurant takes pride in presenting traditional dishes that reflect the local culture, such as shrimp and grits, fried whiting, and sautéed crab and shrimp. With its warm and welcoming atmosphere, Hannibal's Kitchen is a favorite among locals and visitors alike who are looking for a taste of authentic Lowcountry cuisine.
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