The Bayou: Southern Kitchen & Bar is a local restaurant that offers a creative take on classic New Orleans cooking. Young restaurateurs Cristian Duarte & Mo Taylor have brought a blend of traditional southern flavors and modern American cooking to create a unique take on Nola soul food.The Bayous interior and atmosphere match its cuisines unique blend of creativity and comfort. Pick and choose a mixture of items to satisfy your different tastes, and share them amongst the table. Pair your meal with a perfectly mixed cocktail, or one of our many craft beers. Then, sit back, savor your meal, and enjoy some music. Dining at The Bayou is truly a one-of-a-kind experience in the Lehigh Valley.
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