History
Tacks Inn began in 1930 serving as a convenience store, gas station and local watering hole. In the late 40s, a 9 room Inn was added above the building (original blueprints are in the restaurant) housing travelers, workers, hunters and anglers. Throughout the years it's been passed through many hands and converted into a bar and grill. The current owner, Ed, obtained it in 2005
Specialties
Best burgers and fish frys around! Daily home made specials, soups and desserts. Patio seating available seasonally.