Mediterra Bakehouse is an artisan bakery located in Robinson Township, PA, offering a diverse range of naturally fermented and hand-shaped breads made from four heritage wheat varieties grown in Pinal County, Arizona.
With a commitment to quality and craftsmanship, Mediterra Bakehouse creates true artisan breads, from seed to crumb, using their in-house milling process to transform the harvested wheat into delicious loaves, rolls, baguettes, and more.
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