Specialties
Fork and Ale is a gastropub-style restaurant with a casual, yet refined atmosphere offering a creative seasonal menu and carefully selected craft beer, wines and hand-crafted cocktails. We provide a unique experience centered around the freshest, locally-sourced food and exceptional craft beer and spirits--all in an inviting environment that is contemporary and fun, with the feel of an old-world neighborhood gathering place. With sixteen rotating taps, we value our growing local beer culture, and are proud to offer a diverse selection from local and National breweries along with quality Belgian specialties. Our tap list features many styles, from wheat beers to Lagers, IPAs, Saisons, Sour/Wild Ales, Belgian Triples, Quads, Barleywine and Stouts. Ask our trained staff to guide you in making a selection that will be sure to please. In addition to our draft beer selection, we offer 150 carefully selected and seasonal bottles to enjoy in-house or to take along if you wish to make your own six pack.